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Ale

Ales are basically lagers Brewed at cellar temperature (rather than cold fermentation), and are fuller-bodied, with nuances of fruit or spice and a pleasantly hoppy finish; generally, they are more robust and complex with a variety of fruit and malt aromas. The ale family is rather large and have got a reputation for turning non craft believers into faithful followers.

Got more questions about Craft Beer? Check our Craft Beer FAQ page, click HERE

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