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Best Selling Wines in March

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Picture of Civ & Civ Lambrusco

Civ & Civ Lambrusco

Grown in the Modena area of Emilia-Romagna in Northern Italy. This Lambrusco grape produces a great fizzy red wine which is rich, smooth and soft with the taste of fruit and a dry finish.
RM65.00 RM55.00
Picture of Cono Sur Bicicleta Reserva Chardonnay

Cono Sur Bicicleta Reserva Chardonnay

Pale lemon colour; moderate aromas of apple, vanilla and spice; extra dry and light-medium bodied with flavours of baked apple, oak and spice with a creamy mouthfeel.Food pairing is Pork, Rich fish (salmon, tuna etc), Vegetarian, Poultry
RM62.00 RM58.00
Picture of Deakin Estate Artisans Blend Shiraz - Viognier

Deakin Estate Artisans Blend Shiraz - Viognier

RM65.00 RM57.00
Picture of La Minga Cabernet Sauvignon

La Minga Cabernet Sauvignon

La Minga is made from 100% Cabernet Sauvignon grapes all harvested in the Central Valley area. This is one of the most popular wines from Central Valley - Chile. With La Minga Cabernet get a lovely scent of sun-ripened Cabernet grape and a full-bodied, balanced and intense taste with a fine concentration. Enjoy it between one and three years from the harvest and try it for dishes with veal, poultry, pork tenderloin or good pasta dishes.
RM62.00 RM59.00
Picture of Trapiche Monterosa Merlot Malbec

Trapiche Monterosa Merlot Malbec

Medium bodied red wine. Inky red in colour, on the nose, aromas of plum and blackcurrant with notes of vanilla. Medium tannins. Well-balanced in acidity.
RM60.00 RM48.00
Picture of Banfi Chianti

Banfi Chianti

Chianti Classico zone located between Florence and Siena. The soil is calcareous and well-structured. Fermentation takes place with a traditional skin contact of 8-10 days. A short wood aging in large casks of French oak follows. Bottling is carried out in the summer following the harvest. Intense with notes of cherries, plums, and violets. Taste: Rich flavors of cherry and leather. Supple tannins and good acidity. Perfect accompaniment to a wide variety of foods, including red-sauced pastas, grilled meats and roasts.
RM105.00
Picture of BANFI COLLEPINO TOSCANA

BANFI COLLEPINO TOSCANA

Tasting Notes Color: Ruby red. Bouquet: Bright cherry and ripe dark berry fruit. Taste: Supple, elegant and approachable. Food Pairing Delightful with everything from appetizers to panninis, pizza, pasta, chicken, burgers and spicy cheeses.
RM88.00
Picture of Barons de Rothschild (Lafite) Legende Medoc

Barons de Rothschild (Lafite) Legende Medoc

The rich patchwork of chateaux in the Medoc produces ruby-coloured, well-rounded wines that are a fine accompaniment to many dishes. Expressive and elegant, with intense aromas mingling sweet spices, red fruit and liquorice. Supple and flavourful, very aromatic and complex with a good freshness on the finish. A success for the vintage, this wine offers a fine expression of the terroir.
RM120.00
Picture of Barton & Guestier Passeport Cotes Du Rhone

Barton & Guestier Passeport Cotes Du Rhone

Rich and complex nose (morello cherry, spice, tobacco). Concentrated wine, well structured with spicy and black fruit flavours. Great with Spicy food, red meat, cheeses.
RM88.00