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Picture of Barons de Rothschild (Lafite) Legende Medoc

Barons de Rothschild (Lafite) Legende Medoc

The rich patchwork of chateaux in the Medoc produces ruby-coloured, well-rounded wines that are a fine accompaniment to many dishes. Expressive and elegant, with intense aromas mingling sweet spices, red fruit and liquorice. Supple and flavourful, very aromatic and complex with a good freshness on the finish. A success for the vintage, this wine offers a fine expression of the terroir.
RM138.00
Picture of Barons de Rothschild (Lafite) Legende Pauillac

Barons de Rothschild (Lafite) Legende Pauillac

Legende Pauillac is made from grapes grown in Domaines Barons de Rothschild (Lafite) own vineyards and, once again, the wines are made with the same attention to detail as for the Grand Vin. Generous and powerful, with good tannic structure and a long fresh, liquoricey finish. A classic, distinguished Pauillac.
RM185.00
Picture of Barton & Guestier Passeport Cotes Du Rhone

Barton & Guestier Passeport Cotes Du Rhone

Rich and complex nose (morello cherry, spice, tobacco). Concentrated wine, well structured with spicy and black fruit flavours. Great with Spicy food, red meat, cheeses.
RM88.00
Picture of Barton & Guestier Passeport St Emilion

Barton & Guestier Passeport St Emilion

This is a classic St Emilion wine, with intense ruby red colour. Fruit driven nose, with intese plum and blackberry aromas. Well balanced wine, with velvety tannins, and a long fruity finish.
RM118.00
Picture of Barton & Guestier Reserve Rose

Barton & Guestier Reserve Rose

The nose brings aromas of red cherry. Well-balanced, supple and fresh on the palate. Match it with grilled meat, salads and exotic dishes.
RM82.00
Picture of Barton & Guestier Reserve Sauvignon Blanc

Barton & Guestier Reserve Sauvignon Blanc

The fresh nose reveals aromas of exotic fruits with a hint of blackcurrant buds; exuberant on the palate, offering lovely fresh notes of lemon and a lingering citrusy finish. Great with seafood, grilled fish, goat cheese, salads and pasta dishes
RM82.00
Picture of Castel Cotes de Provence Rose

Castel Cotes de Provence Rose

The Provence wine region enjoys an exceptional amount of sunshine with hot summers accompanied by the Mistral wind, and its terroir is made up of a complex geology. Each wine is therefore imbued with the personality of its terroir resulting in a wide variety.Food-wine pairings : grills, white meats, fish or exotic cuisine . Recommended dish : Marinated scampi cooked on the barbecue .
RM78.00
Picture of Château Cantemerle Haut-Médoc (Grand Cru Classé)

Château Cantemerle Haut-Médoc (Grand Cru Classé)

Impressive richness and clarity of red and dark berries. Lightly spiced-pastry aromas, too. The palate has a very crisp, polished and groomed tannin texture, as well as super fresh flavors that carry long. Great wine.
RM229.00
Picture of Château de Braude Haut-Medoc

Château de Braude Haut-Medoc

This wine, under the same ownership as Margaux estate Mongravey, is a well-structured blend with 70% Cabernet Sauvignon. The 100% new-wood aging gives the wine an intensely toasty, dry character at this young stage. But the great black-currant and berry fruit is developing as well.
RM169.00
Picture of Chateau de Callac Graves Rouge

Chateau de Callac Graves Rouge

Chateau de Callac Graves Rouge comes to us from Graves, France. On the nose you will get notes of herbs and spices, along with a light barn smell. On the palate yo will get a light sweetness followed by a long, dry finish. Sharp tannins. Chateau de Callac Graves pairs well with either beef, lamb, or venison.
RM119.00
Picture of Chateau de Lamarque Haut-Medoc

Chateau de Lamarque Haut-Medoc

Forward, upfront and almost crowd pleasing in style, with its dark red fruit, cedar and tobacco character. Give this easy drinking wine a few years to develop more complexity.
RM199.00
Picture of Chateau de Lavagnac Bordeaux Superieur

Chateau de Lavagnac Bordeaux Superieur

The harmonious balance of these grape varieties gives it a great finesse. The permanent work done in the vineyard in the purest tradition of Bordeaux produces a wine with a deep red color, a nose of ripe red fruits, slightly spicy with vanilla notes and delicate oakiness. On the palate the attack is supple with balanced tannins, fruity and very fresh. A balanced and harmonious wine.
RM109.00
Picture of Chateau de Malengin Montagne-Saint-Emilion

Chateau de Malengin Montagne-Saint-Emilion

A wonderful right bank discovery, this excellently-valued Bordeaux offers an abundance of red cherry, cassis, and dark berry aromatics. Nicely textured, this has good weight and a rich mouthfeel. There are also medium, well-integrated tannins and a long finish. Enjoy this gem now or over the next several years.
RM135.00
Picture of Chateau de Potiron Cuvee Excellence

Chateau de Potiron Cuvee Excellence

This wine is enchanting with spices like ginger and cinnamon blending in a sharpening of the nose. It is richly endowed with the taste of prune, it has a touch of chocolate and is mesmerizingly fruity. The taste lingers in the mouth. The tannins will develop in time. It is aptly named Excellence.
RM209.00
Picture of Château de Potiron LA Tradition AOC Cotes De Bordeaux -limited edition

Château de Potiron LA Tradition AOC Cotes De Bordeaux -limited edition

The charming Château de Potiron maintains age-old traditions in its grounds overlooking the river Garonne. The winery limits the use of chemical treatments and stimulants, respecting the vineyard and producing high quality award winning Bordeaux wines.
RM109.00 RM90.00
Picture of Château Ducluzeau Listrac-Médoc

Château Ducluzeau Listrac-Médoc

The wine of Chateau Ducluzeau is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Chateau Ducluzeau is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms and pasta as well as cheese.
RM149.00
Picture of Chateau Durfort-Vivens Margaux

Chateau Durfort-Vivens Margaux

Very pleasant, fruity, fullbodied character. A delicious sweetness. The finish is moderately long and elegant with notes of fresh fruit and vanilla.
RM550.00 RM480.00
Picture of Chateau Haut-Bages Liberal Pauillac (Grand Cru Classe)

Chateau Haut-Bages Liberal Pauillac (Grand Cru Classe)

The nose is very expressive and clear with aromas of red fruits and tobacco. On the palate, the fruit is juicy and the tannins are round. A few notes of minerality and a clean style.A balance and a straight structure that make it a very pleasant wine to drink.
RM309.00