With a rich red body encasing sweet berry and mocha aromas, Kumala Western Cape Cabernet Shiraz is full bodied with spicy barbeque notes & complemented by forest fruit flavours. Enjoy this with red meat dishes or simply on its own.
A full-bodied dry white wine. Tropical fruit aromas of pineapple are married with toasty vanilla oak flavours to give a delicious, creamy finish. Great on its own or ideal with full flavoured chicken dishes, Thai cuisine and vegetarian dishes.
An intense ruby red, this wine has aromas of dark red berries with notes of white pepper and mocha, followed by lovely rich nutty flavours with good length.Ideal accompaniment to grilled meats and barbeques.
Bright wine, with light straw colour and hint of green tint. On the nose: Fresh floral nose with hints of fresh cut grass. On the palate: Crispy acidity and citrus fruit. Refreshing and well structured. Great to enjoy on its own or with seafood dishes, salads and pastas.
PALATE: A lively attack of fresh dark fruit with notes of blackcurrant leaf, followed by structured tannins that support the flavour. Long lingering finish. RECOMMENDATIONS: The ideal wine to drink with red meats, poultry and game, particularly grilled, roast or braised meats. Also with fine cheeses.
Good aromatic intensity reminiscent of fruit trees, of which green apple, lemon, grapefruit and various species stand out, very fresh. Very good persistence, adorns the mouth with citrus descriptors, grapefruit, minerals in an excellent state of balance.
The bright, pale yellow colour of this wine invites you to taste it. It is packed with citrus aromas, like grapefruit and subtle notes of lemon. In the mouth, it feels very fresh with a pleasant texture and zesty acidity. This wine is well-balanced and has a refreshing, fruity style that makes it very friendly.
Deep and intense ruby-red colour. This wine reveals aromas of blackberries and ripe plums, as well as some cassis notes that are perfectly blended with hints of pepper. In the mouth it is juicy and well-balanced with good body and round tannins. This wine is packed with ripe black fruit flavours and some notes of currants that add complexity, making it very enjoyable.
Richland Moscato is light yellow with a green hue and displays a pungent nose of rose petal and orange blossom. The palate has well balanced sweetness with grapey sweet fruit flavours of mangos and orange rind.
Chateau de Callac Graves Rouge comes to us from Graves, France. On the nose you will get notes of herbs and spices, along with a light barn smell. On the palate yo will get a light sweetness followed by a long, dry finish. Sharp tannins. Chateau de Callac Graves pairs well with either beef, lamb, or venison.